Region: Oromia region, Uraga district

Nearest town: 3 km from Haro Wachu town

Altitude: 2250-2300 masl

Soil Type: Red brown, well drainage fertile clay soil

Rainfall: 1500-2000mm

Process: Washed process and natural

Water source: Spring water

Harvest season: From January to end of February

Variety: Bourbon

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